Dessert Cooking

之前做過牛奶的生乳捲，今天來做另一種口味

的生乳捲，剛好現在是草莓季所以今天來做草

莓口味的，這一次也非常的順利做出完美的蛋

糕捲沒有黏皮了😄😄，內餡加了草莓看起來

更加的美味了，可以一次吃到草莓的酸甜和鮮

奶油的奶香味還有蛋糕的蛋香味，真的好好吃

啊！😋😋

(參考食譜 April 手作廚房)

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🔍https://www.facebook.com/Dessertcooking/

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🔍https://www.facebook.com/groups/1273731396081322/

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🔍https://www.youtube.com/channel/UCqPUL8iNYux30OnvZEm-fow

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Hi! Hello everyone I am a bunch of high school students like, I will upload from time to time the practice of the film, I hope you like, but also welcome everyone to subscribe to my channel. This is my fan page we can come to see Oh! https://www.facebook.com/Dessertcooking/ This is my love cooking we can also look at Oh! https://icook.tw/users/dessertcooking/recipes

🔴DessertCooking🔴草莓季就是要來做💫草莓生乳捲Strawberry raw milk roll💫

Dessert Cooking

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